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Cream Puff Workshop (Virtual Cooking) is unfortunately unavailable

Thankfully we have 2 other Baking Classes for you to choose from. Check our top choices below or see all classes for more options.

From Dough to Delicious: Cinnamon Roll Workshop

The Good Food Project See all classes by this school @ Virtual Classroom

Bake soft, bakery-style cinnamon rolls from scratch in this interactive virtual class. Learn essential yeast dough techniques, create the perfect cinnamon-sugar filling, and master beautifully swirled rolls with expert guidance. An ingredient kit is shipped to your door, making it easy to bake warm, homemade cinnamon rolls with confidence.

(62) All levels 16 and older
$75
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+750 pts
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The Pizza Project: Hands-On Masterclass

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Create restaurant-quality pizza at home in this hands-on virtual cooking class. Learn to make hand-kneaded pizza dough, fresh tomato sauce, and a flavorful hot honey dipping sauce while mastering professional topping techniques. An ingredient kit is shipped to your door, making it easy to bake a delicious, customized pizza from scratch.

(62) All levels 16 and older
$75
Attend
+750 pts
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Cream Puff Workshop (Virtual Cooking)

Indulge in the art of French pastry-making from the comfort of your own kitchen. Learn the secrets to creating light and airy cream puffs, filled with a luscious vanilla pastry cream and finished with a decadent chocolate ganache. Elevate your baking skills with this virtual workshop.

  • All levels
  • Small class sizes
  • 16 and older
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  • Virtual Classroom
  • 3 hours

Start Dates (0) $110/person

No upcoming dates are currently available.

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Class Description

Description

Are you seduced by French pastries in bakery windows? Well, many of them are quite easy to master at home and require only a few pantry staples to make them. In this class, you'll make a classic pâte à choux (a French pastry dough) to make a mountain of cream puffs, ready to be filled with a homemade vanilla pastry cream and topped with a dark chocolate ganache.  

You'll make:
Cream puffs filled with vanilla pastry cream and topped with chocolate ganache

Remote Learning

This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.

Upon registration, the instructor will send along additional information about how to log-on and participate in the class.

School Notes:

For NYC In-Person Classes:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).

Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Refund Policy

For Public Classes:

We have a firm 3 business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.

Please note: Boot Camps require 6 business days notice to be rescheduled.

While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen. Classes are not refundable.

 For Culinary Boot Camps:
 

Because of the volume of Boot Camps we offer, we cannot offer make-up classes to anyone who misses a single class, no matter the reason, as it happens too often and we cannot handle that volume of make-ups.  Once you book your boot camp, make sure to mark (and prioritize) all the dates in your calendar. 

 Because we know how disappointing it is to miss a class, you are always welcome to send a friend in your place (just send us their name ahead of class), and perhaps insist that they cook you dinner as repayment.  

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

 Thank you for understanding!

 

Reviews of Classes at Home Cooking New York (2,257)

(4.8-star rating across 2,257 reviews)

This class: 4.5 out of 5 from 5 reviews

  • Cream Puff Workshop (Virtual Cooking)

    The host was incredible in how she managed to teach the class, do the baking, provide instructions in the chat and manage 2 cameras in the kitchen. The end result was also delectable! The participants were from many different states and it was nice to have these people in my kitchen for 90 minutes!
  • Cream Puff Workshop (Virtual Cooking)

    Great experience! The instructor was very interactive, even weighing in on using alternative ingredients (gluten free and dairy free swaps). I had lots of fun and the cream puffs turned out great!
  • Cream Puff Workshop (Virtual Cooking)

    Erica covered a lot of ground in 1.5 hrs and was an excellent teacher. Our cream puffs were the best I’ve ever had!
  • Cream Puff Workshop (Virtual Cooking)

    Jennifer was a lovely teacher. Unfortunately, the recipe was written wrong and she corrected the mistakes after the students had put the contents together.
  • Cream Puff Workshop (Virtual Cooking)

    Our chef was delightful, informative, and paid attention to everyone’s progress in the class. It was great and I thoroughly enjoyed it.
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Home Cooking New York

Home Cooking New York is a cooking school in downtown New York City that offers intimate and hands-on cooking classes. With a variety of courses covering basic cooking techniques and cuisine-focused favorites, Home Cooking New York caters to students of all skill levels who want to expand their culinary abilities.

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Home Cooking New York
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CourseHorse’s Choice 4.8 out of 5 · 2,257 reviews
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