Virtual Mozzarella Making is unfortunately unavailable

Thankfully we have 4 other Cheese Making Classes for you to choose from. Check our top choices below or see all classes for more options.

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Virtual Bagel Making Workshop

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Bring a taste of NYC to your group's kitchen: learn to make bagels! Make, shape, then boil and bake this tasty brunch treat along with our chef instructor. We’ll even make a roasted garlic-chive cream cheese to schmear on a bagel at the end of this two-hour class. Your Group Will Learn/Do: Make bagel dough Roll bagels into their bagel-y shapes Bake your freshly made bagels to perfection Make homemade roasted garlic &...

Tuesday Jun 6th, 12am–11:55pm Eastern Time

Starting at $385
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Virtual Mozzarella Making

at Carolyn Montgomery

(136)
Course Details
Price:
$35
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
Live Online
Important:
Important: The $35 Class Excludes Materials
Purchase Options
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Description
Class Level: All levels
Age Requirements: 10 and older
Average Class Size: 10
System Requirements:

You will need a reliable Internet connection as well as a computer or device with which you can access your virtual class. We recommend you arrive to class 5-10 minutes early to ensure you're able to set up your device and connection. 

Additionally, if the class is more than just a lecture you will likely want any materials listed in the course description as "Materials Needed to Participate Fully", though you're welcome to purchase a seat and sit in and just watch.

Class Delivery:

The class will be held via Zoom

What you'll learn in this cheese making class:

Mild and milky, smooth and silky: any way you stretch it, I love fresh mozzarella! In this live online crash course I'll teach you how to make it at home, from home! First I'll set you straight on coagulation as I tell you how milk turns from fluid to firm curds. 

Then I'll demonstrate how the mozzarella is made. You'll have a chance to roll up our sleeves and follow along as I show you how to turn curds into the beautiful balls that we know as fresh mozzarella. 

Learn about selecting the right curd, proper water temperature, amount of salt and how to pull/fold to make your own mouth-watering ball of this Italian staple.

No experience is required! The ingredients list is below if you'd like to try to make the mozzarella at home. I use ingredients that are easy to find at local markets and equipment available in every home kitchen!

Materials needed to fully participate:


Virtual Class FAQ


What will be included in my Virtual Class package?

One ticket includes an access link to your live, online class. The class will be delivered via web conferencing software and feature a live, professional instructor who will walk you through a lesson as described above. You will have the opportunity to ask questions as well as participate from home.

How many people is my purchase good for?

Each ticket is good for one "device" (i.e. one computer, phone, tablet, etc. you'll be logging in from). This ensures we don't get more people in the class than the instructor can handle. Though we understand some people live together and will be working/learning together, the intent is that each class still allows for the same attention to attendees as if students purchased separately. Please be respectful of this!

Will I need anything from home to use in the class?
You will need a reliable Internet connection as well as a computer or device with which you can access your virtual class. We recommend you arrive to class 5-10 minutes early to ensure you're able to set up your device and connection. Additionally, if the class is more than just a lecture you will likely want any materials listed in the course description as "Materials Needed to Participate Fully", though you're welcome to purchase a seat and sit in and just watch.

Am I able to ask questions or interact with the class?
Yes, you'll both be able to ask questions using the chat function in the video hosting software as well as at certain intervals during the class via voice/audio. If the class winds up being on the smaller side, more spontaneous interaction/questions will be encouraged.


Do I have to show my video or speak during class?

While we recommend you do show your video and speak when encouraged to by the instructor, video and audio participation are never mandatory. We find classes have more fun experiences when people are engaging with one another, but understand not everyone will want to do so and that's ok!


Remote Learning

This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.

Upon registration, the instructor will send along additional information about how to log-on and participate in the class.

Still have questions? Ask the community.

Refund Policy

Students may cancel any time 48 hours or more before the class to receive a refund. Students canceling less than 48 hours before a class will receive a full credit towards rescheduling or purchasing a different class.

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Reviews of Classes at Carolyn Montgomery (136)

(136 Reviews)
Virtual Mozzarella Making
Reviewed by Lisa T. on 9/21/2022
The virtual mozzarella-making class I took was so fun! I've tried to make mozzarella on my own before and wasn't able to do it, it was difficult to know exactly where I went wrong. With the help and encouragement of the teacher in this class, I really was able to make fresh mozzarella!
Virtual Mozzarella Making
Reviewed by Allison A. on 9/15/2022
Carolyn did a really wonderful job with our class. We had so much fun learning a brand new skill, making cheese was so fun! She was super knowledgeable and led us patiently through each step. We loved taking a class with her, especially from the convenience of our own home. We made a date out of it! Would definitely recommend it to friends.
Virtual Mozzarella Making
Reviewed by Melissa R. on 9/9/2022
A friend and I signed up for the virtual mozzarella-making class and we could not have been happier. It was such a fun night and we ended up with some delicious cheese when it was over. The process was so easy we got a comprehensive list before the class and the format was easy to follow. Would highly recommend this class!
Virtual Mozzarella Making
Reviewed by emma f. on 9/9/2022
The Coursehorse ‘Virtual Mozzarella Making’ course was a revelation - one brilliant teacher and 5 keen, open-hearted students working together on zoom - following clear instructions to do battle with milk, rennet, and hot water. 90 minutes later I had become a one-woman pizza station. I adore cheese, but never considered that I might be capable of making it. This class is a joy.
Virtual Mozzarella Making
Reviewed by Melissa R. on 3/1/2022
The instructor was fantastic will definitely book another class!
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School: Carolyn Montgomery

Carolyn Montgomery

Carolyn Montgomery is a master Mixologist, Chef and Cabaret Performer, garnering top awards and reviews in all three fields for a career spanning 25 years. She owned a restaurant in Manhattan for eight years, and deeply enjoys teaching people a skill they will easily master under her expert guidance....

Read more about Carolyn Montgomery

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