In this hands-on session you will prepare homemade meat lasagna with fresh noodles, a classic Caesar salad with from-scratch dressing, and a decadent warm chocolate cake.
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Learn to create one of the world's most beloved dishes from scratch. In this class, you'll make fresh pasta noodles along with all the accompanying components needed for a truly memorable meat lasagna. You'll also prepare a classic Caesar salad with house-made dressing and finish with warm, homemade chocolate cake. Each element will be crafted using traditional techniques and quality ingredients, resulting in an impressive dish you can recreate at home.
Please note that we cannot accommodate gluten-free dietary restrictions for this class. Class price is per person.
We don't have any age restrictions on either our classes or events. We take people of all ages, but those under 21 years of age are not allowed to consume wine or any alcoholic beverages.
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Abigail Hitchcock's cooking school in Greenwich Village offers unique cooking classes where students learn in a working restaurant kitchen. It also offers popular tours of different New York City neighborhoods and a special cooking class where students plan and serve a meal.
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