Sat, Sep 26
12:30pm - 1:30pm Eastern Time
21 classes have spots left
Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.
Did you know that you can put anything you like into your sushi, such as ham or egg or tuna? We’ll show you how with our new virtual sushi making classes for kids! This is a fun activity which you can do from the comfort of your own home. The classes will be held on Zoom. In these classes, we’ll show you how to make regular sushi, flower shaped...
Saturday Sep 26th, 12:30pm - 1:30pm Eastern Time
Saturday Oct 3rd, 10am - 10:30am Pacific Time
Explore private event options.
Let's get rolling, kids, and make some meatballs with Chef Michal! This class is taking place online, via Zoom. You'll receive an email with the link to join in, along with the recipe, ingredients and equipment list, 48 hours in advance.
Saturday Oct 17th, 11:30am - 12pm Pacific Time
Saturday Oct 24th, 10am - 10:30am Pacific Time
Kids, join Chef Michal to make buttery and delicious fresh scones.This class will take place on Zoom. We'll email you with the class handout (including the recipe and everything you'll need to make it), along with the link for class 48 hours in advance.
Saturday Sep 26th, 10am - 10:30am Pacific Time
Saturday Sep 26th, 3pm - 4pm Pacific Time
Saturday Oct 10th, 3pm - 4pm Pacific Time
Saturday Nov 14th, 11:30am - 12pm Pacific Time
A cookbook club for young food lovers. Each month we'll focus on a new cookbook, and kids can join every month or just sign up for the months/cookbooks that pique their interest. At each Club meeting/cooking class, we’ll discuss what recipes inspired them in the book and what new ingredients they discovered. We’ll spend the remainder of...
Thursday Oct 29th, 4:30pm - 6pm Eastern Time
It’s apple season, so break out the cinnamon and let’s make Apple Crisp today! This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, 48 hours ahead of time. Difficulty level: Easy Ages: 5+. Adult supervision strongly recommended...
Saturday Oct 10th, 10am - 10:30am Pacific Time
Our interactive/online Supper Club for Kids puts them in charge of dinner one night a week. Choose from a diverse set of menus, all of which can be tailored to your family's eating habits. Suitable for kids 10+ to cook independently, and for younger children if accompanied by an adult. Each weekly class is 90 minutes and limited to 10 households,...
Wednesday Oct 14th, 4:30pm - 6pm Eastern Time
In this very special Halloween weekend workshop, Master Chefs, teens and adults are all invited to join BLVD Proprietor Sharon Graves to learn to make S'mores completely from scratch. That's right! Homemade Graham Crackers, Homemade Marshmallows, and Homemade Chocolate Ganache. Then learn how to torch them like a pro!
Saturday Oct 31st, 3pm - 4pm Pacific Time(2 sessions)
We're excited to launch a robust online version of our signature summer cooking camps using LIVE, interactive Zoom lessons. Designed to provide children ages 6 to 15 the opportunity to gather together from the comforts of home as we have fun together in the Kitchen. Limited-size live classes are full of excitement and connection, featuring two recipes...
Monday Oct 12th, 10am - 12pm Eastern Time
Today, our Master Bakers will be getting themselves (or at least their dough) in a twist, as they make homemade soft pretzels using yeasted dough and the traditional boiling technique for finishing. NOTE: This is a two part workshop. In Part 1, we will make the dough together, and set it aside to rise. We will meet again one hour later to shape the...
Saturday Oct 24th, 2pm - 4pm Pacific Time
We're excited to launch a robust online version of our signature summer cooking camps using LIVE, interactive Zoom lessons. Designed to provide children ages 6 to 15 the opportunity to gather together from the comforts of home as we have fun together in the Kitchen.Limited-size live classes are full of excitement and connection, featuring two recipes...
Monday Sep 28th, 10am - 12pm Eastern Time
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